Lemongrass (Cymbopogon citratus), locally known as mchaichai in Swahili, is a highly aromatic grass that grows well in Kenya’s warm climate. Its stalks contain natural citrus oils, particularly citral, which give it a distinctive lemon-like fragrance without the sharp sourness of actual lemons.

Pure Kienyeji chicken has a richer, tastier flavour compared to improved and broiler chicken. At Nyumbani Greens, we pride ourselves on offering 100% pure kienyeji chicken, naturally raised for superior taste and nutrition. We deliver across Nairobi, including Kilimani, Kileleshwa, Lavington, Karen, Lang’ata, and South B.

Sagaa is a nutrient-rich Kienyeji vegetable.You can buy it in Nairobi at open air market like Marikiti,grocery stores,supermarkets or order online via our website:https://nyumbanigreens.com/product/precooked-sagaa.Here's a recipe for cooking Sagaa Vegetables.

Sagaa, also called Spider Plant, Saget, or Tsisaka, is a highly nutritious Kienyeji vegetable. Sagaa is a great source of iron and calcium.It's rich in Vitamin A and Vitamin C.